Closed · since May 10, 2024 Branch
CHARLES TARRAF · branch in Espírito Santo do Turvo (SP)
CNPJ 08.566.385/0004-03
Source: Receita Federal, CNPJ Open Data · October 2026 publication
- Opened on
- 11 years ago
- Establishment
- 5 active
- of 8 registered
This establishment's address
RIBEIRAO DOS LEMES
ESPIRITO SANTO DO TURVO - SP
CEP 18935-000
Partners and contacts
The partners are the company's and are on the head office's page.
Summary
This is the Espírito Santo do Turvo (SP) establishment of CHARLES TARRAF, opened on Mar 4, 2015. Its main activity is criação de bovinos para corte (0151-2/01). This establishment's registration status has been closed since May 10, 2024; the company carries on with 5 active establishments.
What this establishment does
CNAE 0151-2/01 · mainCriação de bovinos para corte
The company's
What holds for every establishment
- Legal name
- CHARLES TARRAF
- Legal form
- 4120 — Produtor Rural (Pessoa Física)
- Share capital
- R$ 0.00
- Size
- Other
- Partners
- The Receita Federal publishes no partners of this company
This establishment's registration
as the Receita Federal publishes it- CNPJ
- 08.566.385/0004-03
- Registration status
- Closed, since May 10, 2024
Reason: BAIXA DE PRODUTOR RURAL - Opened on
- Mar 4, 2015
- Head office
- 08.566.385/0001-60
This establishment's history
since September 2023- May 2024Registration status
Active Closed
- September 2023Start of dembli's monthly history
The first Receita publication dembli keeps of this establishment.
Frequently asked questions
What is the CNPJ of CHARLES TARRAF's head office?
The head office is CNPJ 08.566.385/0001-60, in Espírito Santo do Turvo (SP). Every establishment of the company shares the same first eight digits, 08.566.385.
Is branch 08.566.385/0004-03 active?
According to the Receita Federal's October 2026 publication, this establishment's registration status is closed since May 10, 2024.
What does the Espírito Santo do Turvo (SP) branch do?
The main activity this establishment declares is criação de bovinos para corte (0151-2/01).